APIs and intermediates
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Vitamin C

Vitamin C is easily soluble in water, slightly soluble in ethanol, insoluble in ether, chloroform, benzene, petroleum ether, oil and fat. The aqueous solution shows acidic reaction. It can be quickly oxidized into dehydroascorbic acid in the air, with citric acid like acidity. White or slightly yellowish crystalline or crystalline powder, odorless and sour .
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ISO9001/14001/18001, Purity 99%

Product description

Product Intro

Vitamin C, also known as L-ascorbic acid, is an essential nutrient for higher primates and a few other organisms. Ascorbic acid can be produced by metabolism in most organisms, but humans are the most significant exception. The most well-known is that lack of chemical book and lack of vitamin C can cause scurvy. The pharmacodynamic group of vitamin C is ascorbic acid ion. In organisms, vitamin C is an antioxidant because it can protect the body from oxidants. Vitamin C is also a coenzyme.


Vitamin C participates in the production of collagen in the body, neutralizes toxins, promotes the production of antibodies, and enhances the detoxification function of the body. In medicine, it is mainly used for the prevention or treatment of scurvy, as well as caries, gingival abscess, anemia, growth and development stagnation and other diseases caused by insufficient ascorbic acid in chemicalbook. In food processing, it is used as vitamin fortifier for concentrated orange juice, fruit juice crystal, candy, jelly, jam, etc.


As antioxidant, it can be used for fermented flour products; It can also be used for beer. It can also be used as food nutrition enhancer. Water soluble antioxidants are used as chemical reagents and chromatographic reagents, vitamin drugs for the prevention and treatment of scurvy, as well as auxiliary effects of various acute and chronic infectious diseases and purpura. Vitamin C participates in the complex metabolic process of the body and can promote growth and enhance resistance to diseases. Vitamin C participates in the complex metabolic process of the body, can promote growth and enhance resistance to diseases, and can improve the egg production and eggshell quality of poultry. Vitamins. Participate in the redox process in the body, reduce capillary brittleness and increase body resistance. For vitamin C deficiency, fever, chronic consumptive diseases, etc. Reference reagent, chromatographic reagent, antioxidant, masking agent and reducing agent for the determination of arsenic, iron, phosphorus and iodine

ascorbic acid
CE reagent
Vitamin C
CAS 50-81-7
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